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Butter Tart Squares
Ahh, butter tarts. That delicious, gooey, rich treat that you can really only justify eating in the middle of a dark, cold, Canadian winter. Or, if you’re me, in the middle of a hot Australian summer...
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Blueberry Banana Oat Muffins
Every now and then a recipe comes along and you say to yourself: “This is it. I’ve found it.” And that’s what these muffins are! I’ve made many a muffin in my time and there’s a difficult balance to...
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Laksa, Delicious Laksa
When I get sick, I don’t crave chicken soup. I crave one of two things — tomato soup from a can with grilled cheese and dill pickles (hat tip to Kate and our dining hall days — I also crave this when...
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Quick Croque-Monsieurs
Croque-monsieurs are a fantastic quick recipe to have up your sleeve. I used to eat them for lunch from the local bakery, but more recently, they were a treat when we hosted a family brunch. Plus, you...
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Chicken & vegetable adobo
My first experience with chicken adobo was on a flight back to Sydney from the Philippines. It wasn’t great. But after visiting the Philippines in January 2013, I’ve been intrigued to track down more...
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